OUR menu
Our cuisine is characterized by intense flavors and different textures. Discover our current menu.
PRICES
3 plates 99.–
4 plates 128.–
5 plates 157.–
Reordered plates +33.–
All prices in CHF incl. VAT.
MENU
SAVOURY
Raw-Marinated Rosso Shrimps
Grape · Leek · Quince · Lemon Balm
Alpnach Pike Perch
Dashi Beurre Blanc · Celery · Cardamom Beetroot · Argan Oil · Chard
Swiss Hay Soup
Fermented butter · Apple · Liquorice · Cellery
Ravioli
Taleggio · Fig · Kohlrabi · Shallot
Pointed Cabbage
Pak Choi · Barley Miso · Lovage · Macadamia Egg yolk
Mieral Guinea Fowl
Breast
Parsnip · Carrot · Blackberry · Mint Vinaigrette
SWEET
Cheese
Selection of Cheese, fig mustard
Pumpkin
Thyme · Sour cherry · sour cream · cassia bud
Pear
Port wine · Kaki· Tarragon
