OUR menu

Our cuisine is characterized by intense flavors and different textures. Discover our current menu.

PRICES

3 plates 99.–

4 plates 128.–

5 plates 157.–

Reordered plates +33.–

All prices in CHF incl. VAT.

MENU

SAVOURY

Raw-Marinated Rosso Shrimps
Grape · Leek · Quince · Lemon Balm

Alpnach Pike Perch
Dashi Beurre Blanc · Celery · Cardamom Beetroot · Argan Oil · Chard

Swiss Hay Soup
Fermented butter · Apple · Liquorice · Cellery

Ravioli
Taleggio · Fig · Kohlrabi · Shallot

Pointed Cabbage
Purslane · Barley Miso · Lovage · Macadamia Egg yolk

Mieral Guinea Fowl
Breast 
Parsnip · Carrot · Blackberry · Mint Vinaigrette

SWEET

Cheese
Selection of Cheese, fig mustard

Pumpkin
Thyme · Sour cherry · sour cream · cassia bud

Apricot
Vanilla · Lavender· Citrus

Online RESERVATION

Tuesday – Saturday – open from 6 pm
Sunday – Monday – closed